Tag Archives: มังคุด

Fresh mangosteens and rambutans

For those out there who have been to Southeast Asia, fruit is something you likely miss dearly if you are now elsewhere.  For me, Guangzhou was a perfect introduction to many fruits, at a time when food in China was … Continue reading

Posted in - Featured Food Discoveries, Malay/Indonesian food, Thai/Lao food | Tagged , , , , , , | 2 Comments