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- Central Asia-focused market in NE Philadelphia
- Fragrant and crispy peppers, for snacking on
- Dough covered meals of the Uyghurs, Kazakhs, and Mongols
- Gundruk: an essential food staple and flavor in Nepali cooking
- Some reflections on a recent food trip to Xinjiang, China
- Garlic scapes, fried as a vegetable
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Tag Archives: jappa
Dough covered meals of the Uyghurs, Kazakhs, and Mongols
Greetings after a long hiatus! Even though I haven’t been reporting here as much as I’d have liked, since my last post I have been continuing on my journey through culinary traditions on the frontiers of Turkic, Mongolian, and Tibetan … Continue reading
Posted in - Featured Food Discoveries, Central Asia/Uyghur food, Chinese food, Mongolian food
Tagged 焖饼, Монгол, битүү шөл, жаппа, жимбий, jappa, kazakh, lasagne, қазақ, Uyghur, ياپمىسى, ياپما, yapma, yapmisi, جاپپا
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Asian Markets of Philadelphia 